Saturday, 24 May 2014

Watermelon & Kiwi Ice Lollies


Ingredients

1.4 Cups Watermelon Puree
2.1 Large Lemon
3.½ Tsp Sea Salt
4.6 Popsicle Molds
5.1 Kiwi
Instructions
1.Slice Kiwi and set aside
2.Mix the rest of the ingredients to the watermelon puree.
3.In popsicle molds, slide in a slice of Kiwi and fill in the watermelon puree until each mold is
full to the top.
4.Place a popsicle stick into each one.
5.Freeze for 6 – 8 hours.
6.Enjoy chilled

No comments:

Post a Comment