Pollutants in Fruits and Vegetables
Fruits and vegetables are one of the
most important ingredients that we consume for our survival. One cannot imagine
cooking curry without vegetables, can we? And fruits can surely help avoid
doctors. Mostly, people wash fruits, vegetables and meat before preparing
salad, consuming them raw or cooking. But what is unknown to many people is the
fact that they are not entirely free from pollutants even after soaking and
fully cleaning them with water. The risk still remains and these pollutants
have a very harmful and adverse effect on our health.
Now, if we have a lawn or garden, we
might be able to cultivate the best crops for our own needs and if it is
organic, it can benefit us by providing food security & taking care of the
environment. But in cities, such cases are very rare as one has very little
space and having a garden may sound an alien concept. Cities are also highly
polluted and plants grown in such contaminated soil can affect the general
health of the public in a negative way.
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